BABY GREENS

Baby Greens –

(arugula, mixed baby lettuces, mesclun mix, salad mix)

Harvesting –

  • Harvest when the leaves are at least 3″ tall.

  • Cut leaves about 2″ above the soil. Use a sharp, serrated knife or pair of scissors.

  • Leave some portions of leaves to allow the plant to re-grow from that point.

  • Arugula is typically ready to harvest late April or early May. Other Baby greens are typically ready to harvest May-June. There are many varieties that you can grow well into the summer if the lettuce has periods of shade throughout the day.

  • Take a handful of leaves from the top and bend them back to cut as close to the stem as possible. This way, you can toss the cut leaves directly into the salad spinner without any extra effort!

Storing baby greens –

  • Wash the greens thoroughly in cold water

  • Dry them with a clean towel or salad spinner

  • Wrap them in a damp paper towel and place them in a plastic bag in the refrigerator. 

This is the optimal way to store baby greens, and will keep them fresh for up to a month when homegrown and stored with care.  Less intensive storage methods will suffice, but yield shorter storage life.

Using baby greens –

These tender greens are packed with flavor and nutrition, and can be used in a variety of dishes. Here are some favorite methods:

  1. Sandwiches and wraps: Add a handful of baby lettuce mix or baby spinach mix to your favorite sandwich or wrap for an extra pop of flavor and nutrition.

  2. Smoothies and juices: Blend baby kale mix or baby spinach mix into your morning smoothie or green juice for a nutritious boost.

  3. Salads: Create a refreshing salad with baby arugula, baby lettuce mix, or spicy greens mix, topped with your favorite fruits, nuts, and dressings.

  4. Tacos and burritos: Use baby lettuce mix or as a base for your favorite tacos or burritos, topped with avocado, salsa, and protein of your choice.

  5. Pizza and flatbreads: Top your pizza or flatbread with baby spinach mix or baby arugula for a fresh and flavorful twist.

  6. Pasta dishes: Toss baby spinach mix with your favorite pasta, topped with Parmesan cheese and a drizzle of olive oil.

  7. Stir-fries: Stir-fry baby spinach mix with your favorite vegetables and protein for a healthy and flavorful meal.

  8. Frittatas and omelets: Add baby arugula or baby spinach mix to your favorite frittata or omelet for an extra boost of nutrients and flavor.

  9. Grain bowls: Create a healthy and flavorful grain bowl with a base of baby lettuce mix, topped with roasted vegetables, protein, and your favorite dressing.